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Food microbiology
Food microbiology
Detailed Information
- 자료유형
- 단행본
- ISBN
- 0070219214
- 청구기호
- 574 F848f
- 서명/저자
- Food microbiology / William C. Frazier , Dennis C. Westhoff.
- 판사항
- 4th edition
- 발행사항
- New York : McGraw-Hill Book Company, 1988.
- 형태사항
- xii, 539 p. : illus. : 23 cm.
- 서지주기
- includes bibliographical references and index.
- 기타저자
- Westhoff, Dennis C.
- 가격
- 35000
- Control Number
- kjul:50027060
MARC
008010917s1988 us a 001 eng■005 20010917162629.0
■020 ▼a0070219214
■035 ▼aKRIC00586225
■090 ▼a574▼bF848f
■1001 ▼aFrazier, William C.
■24510▼aFood microbiology▼dWilliam C. Frazier▼eDennis C. Westhoff.
■250 ▼a4th edition
■260 ▼aNew York▼bMcGraw-Hill Book Company▼c1988.
■300 ▼axii, 539 p.▼billus.▼b23 cm.
■504 ▼aincludes bibliographical references and index.
■7001 ▼aWesthoff, Dennis C.
■9500 ▼b35000
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