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Food enegineering operations
Food enegineering operations / J. G. Brennan , J. R. Butters , N. D. Cowell , A. E. V. Lil...
Food enegineering operations

Detailed Information

자료유형  
 단행본
ISBN  
1851664440
청구기호  
574 B838f
저자명  
Brennan, J. G.
서명/저자  
Food enegineering operations / J. G. Brennan , J. R. Butters , N. D. Cowell , A. E. V. Lilley.
판사항  
Third edition
발행사항  
New York : Elsevier Applied Science, 1990.
형태사항  
xvi, 700 p. : illus. ; 23 cm.
서지주기  
includes index.
기타저자  
Butters, J. R.
기타저자  
Cowell, N. D.
기타저자  
Lilley, A. E. V.
가격  
[35000]
Control Number  
kjul:50026806

MARC

 008010917s1990        us  a                    001      eng
■020    ▼a1851664440
■090    ▼a574▼bB838f
■1001  ▼aBrennan,  J.  G.
■24510▼aFood  enegineering  operations▼dJ.  G.  Brennan▼eJ.  R.  Butters▼eN.  D.  Cowell▼eA.  E.  V.  Lilley.
■250    ▼aThird  edition
■260    ▼aNew  York▼bElsevier  Applied  Science▼c1990.
■300    ▼axvi,  700  p.▼billus.▼c23  cm.
■504    ▼aincludes  index.
■7001  ▼aButters,  J.  R.
■7001  ▼aCowell,  N.  D.
■7001  ▼aLilley,  A.  E.  V.
■9500  ▼b[35000]

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