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Off-premise catering management
Off-premise catering management / Bill Hansen.
Off-premise catering management

Detailed Information

자료유형  
 단행본
ISBN  
0471045284
청구기호  
594.1 H249o
저자명  
Hansen, Bill
서명/저자  
Off-premise catering management / Bill Hansen.
발행사항  
New York : John Wiley & Sons, 1994.
형태사항  
xiii,345 p. : illus. ; 25 cm.
서지주기  
Includes bibliographical references.
일반주제명  
Hotel Menu
키워드  
Catering Caters Management Handbook Manuals Hotel Off-premises Menu
가격  
56000
Control Number  
kjul:50023591

MARC

 008011008s1994        us  a                    000      eng
■005    20010913111748.0
■020    ▼a0471045284
■035    ▼aKRIC01167720
■090    ▼a594.1▼bH249o
■1001  ▼aHansen,  Bill
■24510▼aOff-premise  catering  management▼dBill  Hansen.
■260    ▼aNew  York▼bJohn  Wiley  &  Sons▼c1994.
■300    ▼axiii,345  p.▼billus.▼c25  cm.
■504    ▼aIncludes  bibliographical  references.
■650  4▼aHotel▼xMenu
■653    ▼aCatering▼aCaters▼aManagement▼aHandbook▼aManuals▼aHotel▼aOff-premises▼aMenu
■9500  ▼b56000

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