본문

서브메뉴

Economics and Management of Food Processing
Economics and Management of Food Processing / W.Smith Greig.
Economics and Management of Food Processing

Detailed Information

Material Type  
 단행본
ISBN  
0870554492
KDC  
326.210942-3
Callnumber  
326.210942 G824e
Author  
Greig, W.Smith
Title/Author  
Economics and Management of Food Processing / W.Smith Greig.
Publish Info  
California : Avi Publishing Company, 1984.
Material Info  
521 p. ; 24 cm.
Price Info  
10000
Control Number  
kjul:50002233

MARC

 008941114s1984        us                        000a    eng
■020    ▼a0870554492
■056    ▼a326.210942▼23
■090    ▼a326.210942▼bG824e
■1001  ▼aGreig,  W.Smith
■24510▼aEconomics  and  Management  of  Food  Processing▼dW.Smith  Greig.
■260    ▼aCalifornia▼bAvi  Publishing  Company▼c1984.
■300    ▼a521  p.▼c24  cm.
■9500  ▼b10000

Preview

Export

ChatGPT Discussion

AI Recommended Related Books


    New Books MORE
    Related books MORE
    Statistics for the past 3 years. Go to brief
    Recommend

    Detail Info.

    • Reservation
    • Not Exist
    • My Folder
    • Reference Materials for Thesis Writing
    • Reference Materials for Research Ethics
    • Job-Related Books
    Material
    Reg No. Call No. Location Status Lend Info
    W002233 326.210942 G824e 서양서제1서고 대출가능 대출가능
    My Folder 부재도서신고

    * Reservations are available in the borrowing book. To make reservations, Please click the reservation button

    Books borrowed together with this book

    Related books

    Related Popular Books

    도서위치