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Introduction to Hotel and Restaurant Management
Introduction to Hotel and Restaurant Management
Detailed Information
- 자료유형
- 단행본
- KDC
- 591.9525-3
- 청구기호
- 591.9525 B915i
- 저자명
- Brymer, Robert A
- 서명/저자
- Introduction to Hotel and Restaurant Management / Robert A.Brymer.
- 발행사항
- U.S.A. : Kendall/Hunt Publishing Company, 1984.
- 형태사항
- 305 p. ; 24 cm.
- 가격
- 6000
- Control Number
- kjul:50000529
MARC
008941114s1984 us 000a eng■056 ▼a591.9525▼23
■090 ▼a591.9525▼bB915i
■1001 ▼aBrymer, Robert A
■24510▼aIntroduction to Hotel and Restaurant Management▼dRobert A.Brymer.
■260 ▼aU.S.A.▼bKendall/Hunt Publishing Company▼c1984.
■300 ▼a305 p.▼c24 cm.
■9500 ▼b6000
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|---|---|---|---|---|
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