인쇄
미지정
  • 도서명 : Irradiation Detectio
    n in Korean Traditional Soybean-Based Fermented Powdered Sauces : : Data for Establishing a Database for Regulation of Irradiated Foods
  • 저 자 : In-Duck Choi
  • 청구기호 :
  • 소장처 :참고자료실(관광학관2층)
  • 대출요구사항 :