인쇄
미지정
도서명 :
Effects of Packaging
Methods on the Meat Quality of a-Tocopherol Supplemented Broiler Chicks during Refrigerated Storage
저 자 :
Youn-Chul Ryu, Min-Suk Rhee, Moo-Ha Lee, Sung-Ki
청구기호 :
소장처 :
참고자료실(관광학관2층)
대출요구사항 :
출력