인쇄
미지정
도서명 :
Effects of Gamma Irr
adiation on the Fermentative Microorganisms and Lactate Dehydrogenase Activity in Kimchi at Different Fermentation Stages
저 자 :
Hong Sun Yook, Dong-Ho Kim, Hyun-Pa Song, Hyun-Ja
청구기호 :
소장처 :
참고자료실(관광학관2층)
대출요구사항 :
출력